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International Conference on Food Quality, Safety and Security – FOOD QUALSS 2017
October 24 - October 25
The International Conference on Food Quality, Safety and Security – FOOD QUALSS 2017 is scheduled to be held from 24th – 25thOctober 2017 in Colombo, Sri Lanka. The FOOD QUALSS 2017 is jointly organized by The International Institute of Knowledge Management and the Department of Food Science and Technology, University of Sri Jayewardenepura. The theme of the conference “Better Life through Sustainable Production of Quality and Safe Foods” will address the need of collaboration of professionals, academicians, scholars, researchers and activists in creating a platform to discuss and disseminate meaningful messages, values and practices in the subject of Food Science.
Prof. K.K.D.S. Ranaweera, Director to the Bandaranaike Memorial Ayurveda Research Institute (BMARI).
Board of Governors in Institute of Food Science and Technology Sri Lanka will deliver the keynote speech’
- Abstract Submission Deadline
30th of June 2017
- Early Bird Registration Deadline
01st of August 2017
- Conference Registration Final Deadline
12th September 2017
- Full Paper Submission Deadline
16th November 2017